How 30,000 meals a day are made on the world’s biggest cruise liner, Royal Caribbean’s Symphony of the Seas Posted byRajni Rajput February 15, 2020 Leave a comment on How 30,000 meals a day are made on the world’s biggest cruise liner, Royal Caribbean’s Symphony of the Seas Narrator: Rijo’s team of 280 chefs run the kitchens 24/ 7. Chefs: Great afternoon, chef. Chefs: Yes, chef. Read MorePost navigationPrevious Post Previous post: ‘Aladdin 2’ Formally Takes Flight With Man Ritchie Going Back To DirectNext Post Next post: Multi-millionaire, 41, is trying to find love Leave a comment Cancel replyYour email address will not be published. Required fields are marked *CommentName * Email * Website Save my name, email, and website in this browser for the next time I comment.